{"content":{"sharePage":{"page":0,"digests":[{"id":"20977263","dateCreated":"1267577097","smartDate":"Mar 2, 2010","userCreated":{"username":"1337asdf","url":"https:\/\/www.wikispaces.com\/user\/view\/1337asdf","imageUrl":"https:\/\/www.wikispaces.com\/i\/user_none_lg.jpg"},"monitored":false,"locked":false,"links":{"self":"https:\/\/asdfomg.wikispaces.com\/share\/view\/20977263"},"dateDigested":1532144947,"startDate":null,"sharedType":"discussion","title":"Solid","description":"\u2022characterized by good substantial quality; "solid comfort"; "a solid base hit"
\n\u2022of definite shape and volume; firm; neither liquid nor gaseous; "ice is water in the solid state"
\n\u2022entirely of one substance with no holes inside; "a solid block of wood"
\n\u2022of one substance or character throughout; "solid gold"; "carved out of solid rock"
\n\u2022uninterrupted in space; having no gaps or breaks; "a solid line across the page"; "solid sheets of water"
\n\u2022hearty: providing abundant nourishment; "a hearty meal"; "good solid food"; "ate a substantial breakfast"; "four square meals a day"
\n\u2022of good quality and condition; solidly built; "a solid foundation"; "several substantial timber buildings"
\n\u2022firm: not soft or yielding to pressure; "a firm mattress"; "the snow was firm underfoot"; "solid ground"
\n\u2022having three dimensions; "a solid object"
\n\u2022impenetrable for the eye; "solid blackness"
\n\u2022financially sound; "the bank is solid and will survive this attack"
\n\u2022of a substantial character and not frivolous or superficial; "work of solid scholarship"; "based on solid facts"
\n\u2022matter that is solid at room temperature and pressure
\n\u2022upstanding: meriting respect or esteem; "an upstanding member of the community"
\n\u2022the state in which a substance has no tendency to flow under moderate stress; resists forces (such as compression) that tend to deform it; and retains a definite size and shape","replyPages":[{"page":0,"digests":[],"more":0}]},{"id":"20977211","dateCreated":"1267577051","smartDate":"Mar 2, 2010","userCreated":{"username":"1337asdf","url":"https:\/\/www.wikispaces.com\/user\/view\/1337asdf","imageUrl":"https:\/\/www.wikispaces.com\/i\/user_none_lg.jpg"},"monitored":false,"locked":false,"links":{"self":"https:\/\/asdfomg.wikispaces.com\/share\/view\/20977211"},"dateDigested":1532144947,"startDate":null,"sharedType":"discussion","title":"Chemical Reaction","description":"(chemistry) a process in which one or more substances are changed into others; "there was a chemical reaction of the lime with the ground water","replyPages":[{"page":0,"digests":[],"more":0}]},{"id":"20977155","dateCreated":"1267577000","smartDate":"Mar 2, 2010","userCreated":{"username":"1337asdf","url":"https:\/\/www.wikispaces.com\/user\/view\/1337asdf","imageUrl":"https:\/\/www.wikispaces.com\/i\/user_none_lg.jpg"},"monitored":false,"locked":false,"links":{"self":"https:\/\/asdfomg.wikispaces.com\/share\/view\/20977155"},"dateDigested":1532144947,"startDate":null,"sharedType":"discussion","title":"Physical change","description":"\u2022phase change: a change from one state (solid or liquid or gas) to another without a change in chemical composition","replyPages":[{"page":0,"digests":[],"more":0}]},{"id":"20977069","dateCreated":"1267576935","smartDate":"Mar 2, 2010","userCreated":{"username":"1337asdf","url":"https:\/\/www.wikispaces.com\/user\/view\/1337asdf","imageUrl":"https:\/\/www.wikispaces.com\/i\/user_none_lg.jpg"},"monitored":false,"locked":false,"links":{"self":"https:\/\/asdfomg.wikispaces.com\/share\/view\/20977069"},"dateDigested":1532144947,"startDate":null,"sharedType":"discussion","title":"Liquid","description":"\u2022existing as or having characteristics of a liquid; especially tending to flow; "water and milk and blood are liquid substances"
\n\u2022filled or brimming with tears; "swimming eyes"; "sorrow made the eyes of many grow liquid"
\n\u2022clear and bright; "the liquid air of a spring morning"; "eyes shining with a liquid luster"; "limpid blue eyes"
\n\u2022a substance that is liquid at room temperature and pressure
\n\u2022melted: changed from a solid to a liquid state; "rivers filled to overflowing by melted snow"
\n\u2022the state in which a substance exhibits a characteristic readiness to flow with little or no tendency to disperse and relatively high incompressibility
\n\u2022smooth and flowing in quality; entirely free of harshness; "the liquid song of a robin"
\n\u2022fluid matter having no fixed shape but a fixed volume
\n\u2022fluent: smooth and unconstrained in movement; "a long, smooth stride"; "the fluid motion of a cat"; "the liquid grace of a ballerina"
\n\u2022a frictionless continuant that is not a nasal consonant (especially `l' and `r')
\n\u2022fluid: in cash or easily convertible to cash; "liquid (or fluid) assets"","replyPages":[{"page":0,"digests":[],"more":0}]},{"id":"20976987","dateCreated":"1267576869","smartDate":"Mar 2, 2010","userCreated":{"username":"1337asdf","url":"https:\/\/www.wikispaces.com\/user\/view\/1337asdf","imageUrl":"https:\/\/www.wikispaces.com\/i\/user_none_lg.jpg"},"monitored":false,"locked":false,"links":{"self":"https:\/\/asdfomg.wikispaces.com\/share\/view\/20976987"},"dateDigested":1532144947,"startDate":null,"sharedType":"discussion","title":"Gas","description":"\u2022the state of matter distinguished from the solid and liquid states by: relatively low density and viscosity; relatively great expansion and ...
\n\u2022a fluid in the gaseous state having neither independent shape nor volume and being able to expand indefinitely
\n\u2022gasoline: a volatile flammable mixture of hydrocarbons (hexane and heptane and octane etc.) derived from petroleum; used mainly as a fuel in internal-combustion engines
\n\u2022flatulence: a state of excessive gas in the alimentary canal
\n\u2022attack with gas; subject to gas fumes; "The despot gassed the rebellious tribes"
\n\u2022accelerator: a pedal that controls the throttle valve; "he stepped on the gas"
\n\u2022boast: show off
\n\u2022natural gas: a fossil fuel in the gaseous state; used for cooking and heating homes","replyPages":[{"page":0,"digests":[],"more":0}]},{"id":"20976917","dateCreated":"1267576810","smartDate":"Mar 2, 2010","userCreated":{"username":"1337asdf","url":"https:\/\/www.wikispaces.com\/user\/view\/1337asdf","imageUrl":"https:\/\/www.wikispaces.com\/i\/user_none_lg.jpg"},"monitored":false,"locked":false,"links":{"self":"https:\/\/asdfomg.wikispaces.com\/share\/view\/20976917"},"dateDigested":1532144947,"startDate":null,"sharedType":"discussion","title":"Surface area","description":"\u2022Surface area is the measure of how much exposed area a solid object has, expressed in square units. Mathematical description of the surface area is considerably more involved then the definition of arc length of a curve. ...","replyPages":[{"page":0,"digests":[],"more":0}]},{"id":"20976861","dateCreated":"1267576770","smartDate":"Mar 2, 2010","userCreated":{"username":"1337asdf","url":"https:\/\/www.wikispaces.com\/user\/view\/1337asdf","imageUrl":"https:\/\/www.wikispaces.com\/i\/user_none_lg.jpg"},"monitored":false,"locked":false,"links":{"self":"https:\/\/asdfomg.wikispaces.com\/share\/view\/20976861"},"dateDigested":1532144947,"startDate":null,"sharedType":"discussion","title":"Concentration","description":"\u2022the strength of a solution; number of molecules of a substance in a given volume
\n\u2022the spatial property of being crowded together
\n\u2022strengthening the concentration (as of a solute in a mixture) by removing diluting material
\n\u2022increase in density
\n\u2022complete attention; intense mental effort
\n\u2022bringing together military forces
\n\u2022assiduity: great and constant diligence and attention","replyPages":[{"page":0,"digests":[],"more":0}]},{"id":"20976211","dateCreated":"1267576236","smartDate":"Mar 2, 2010","userCreated":{"username":"1337asdf","url":"https:\/\/www.wikispaces.com\/user\/view\/1337asdf","imageUrl":"https:\/\/www.wikispaces.com\/i\/user_none_lg.jpg"},"monitored":false,"locked":false,"links":{"self":"https:\/\/asdfomg.wikispaces.com\/share\/view\/20976211"},"dateDigested":1532144947,"startDate":null,"sharedType":"discussion","title":"Enzyme","description":"any of several complex proteins that are produced by cells and act as catalysts in specific biochemical reactions","replyPages":[{"page":0,"digests":[],"more":0}]},{"id":"20975893","dateCreated":"1267575977","smartDate":"Mar 2, 2010","userCreated":{"username":"1337asdf","url":"https:\/\/www.wikispaces.com\/user\/view\/1337asdf","imageUrl":"https:\/\/www.wikispaces.com\/i\/user_none_lg.jpg"},"monitored":false,"locked":false,"links":{"self":"https:\/\/asdfomg.wikispaces.com\/share\/view\/20975893"},"dateDigested":1532144947,"startDate":null,"sharedType":"discussion","title":"Temperature","description":"the degree of hotness or coldness of a body or environment (corresponding to its molecular activity)","replyPages":[{"page":0,"digests":[],"more":0}]},{"id":"20975817","dateCreated":"1267575919","smartDate":"Mar 2, 2010","userCreated":{"username":"1337asdf","url":"https:\/\/www.wikispaces.com\/user\/view\/1337asdf","imageUrl":"https:\/\/www.wikispaces.com\/i\/user_none_lg.jpg"},"monitored":false,"locked":false,"links":{"self":"https:\/\/asdfomg.wikispaces.com\/share\/view\/20975817"},"dateDigested":1532144948,"startDate":null,"sharedType":"discussion","title":"Catalyst","description":"(chemistry) a substance that initiates or accelerates a chemical reaction without itself being affected","replyPages":[{"page":0,"digests":[],"more":0}]}],"more":true},"comments":[]},"http":{"code":200,"status":"OK"},"redirectUrl":null,"javascript":null,"notices":{"warning":[],"error":[],"info":[],"success":[]}}